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re: Land Of Plenty on 204 E 58th St, New York (212) 308-8788
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. The Latest Review: ★★★★★
Sent on the 7th of August, 2013
If you aren’t afraid of a little spice (alright, a lot of spice) dare to try the Braised Lamb Filets With Napa Cabbage andRoasted Chili. It ranks number 8 on Robert Sietsema’s top lamb dishes in NYC.
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